Stuffed Avocados and Omelet

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  • 2 Avocados
  • Fully cooked ground beef
  • Shredded cheese
  • 2 eggs
  • green onion


Avocados cut in half

Use a spoon to make more space for stuffing

Fill out Avocados with ground beef, then add already bitten eggs,

next add cheese a onions.

Bake about 15 minutes at 375F

I have leftovers from eggs and Avocados so I add more cheese and 1 more egg and made an omelet.